Seafood, especially salmon, is always high on my list of go-to meals. Warm up the corn tortillas. 3 Tbsp. For this Blackened Halibut with Mango and Avocado Salsa, the lightly charred crust that results from “blackening” creates a pleasant contrast to this mild, flaky fish. This recipe was submitted by our customer Tammy. Cool in refrigerator for 20 minutes or until halibut is ready. Coming back home 5 pounds heavier, I resolved to detox for at least a week on fruits, veggies and lots of fish. Step one. Preheat oven to 400°F. Prepare salsa by mixing together all the ingredients and juice from 1 lime in a medium sized bowl. Dip fillets into spices and coat each side evenly. Cover the bowl, and allow to sit for an hour while you prepare your … July 16, 2016. We created this food blog to test recipes with our families and share them with you. Halibut, an oceangoing flatfish averaging 30 to 40 pounds in size, yields white-fleshed fillets and steaks that are lean, meaty and firm. Blackened Salmon with Mango Salsa. Heat the vegetable oil in a saucepan. Remove from oven and drizzle with juice from remaining lime. Set aside. Add a spoonful at a time to mango, mixing, and adding more as needed. Cajun-Style Halibut with Mango Salsa July 27, 2020. here is your recipe..awesome I will post the results. Garnish with salsa and remaining cilantro. 5 from 2 votes. With all the fresh wild caught fish coming into stores, it is the best … Sprinkle the halibut fillets with the seasoning mixture, pressing with your fingers to help the coating … 2 tbsp red pepper, chopped into ¼ inch pieces, 1/2 – 1 Red Chilli, finely chopped (optional if you like spicy food, have a cold, or are cooking dinner for your in-laws), For the Halibut: Easy and (Mostly) Healthy Chicken Pot Pie, Summertime: Peach, Plum and Apple Galette. Add the mango to a bowl and set aside. Post was not sent - check your email addresses! Top each tortilla with shredded lettuce, blackened fish, mango salsa and drizzle with the chipotle aioli and buttermilk slaw and Enjoy!!! Transfer to … Carefully flip and cook another 2-3 minutes or until the fillets seemed properly blackened but not overcooked. In a medium bowl add diced ingredients, lime juice, pineapple juice, and salt. Blackened Salmon with Pineapple Salsa and Coconut Rice is a healthy, easy blackened salmon recipe that’s on the table in 30 minutes! Liberally add blackened seasoning to both sides of fish. Remove fish from pan. Stir in olive oil to … Published June 15, 2014.  It is visually appealing in its colour and packs a mouthful of sinus-clearing kick from the Cajun-style spices. 1 cup mango diced. Blackened Halibut with Mango Citrus Salsa. blackened halibut with mango pineapple salsa, Red Velvet Cookies With Cream Cheese Frosting. Enter your email address to subscribe to this blog and receive notifications of new posts by email (just remember to check your junk mail, as you'll receive a confirmation email first). I use about 3 spoonfuls! Add the juice of 1 lime to the salsa and a sprinkle of sea salt. Change ). ( Log Out /  First make the mango chutney. Brine fish by adding 1 Tbsp. You could also use any non-stick pan and still get a nice blackening on this fish. I like the flavor of Chef Paul Prudhomme, Your email address will not be published. Sorry, your blog cannot share posts by email. Warm up the corn tortillas. Change ), You are commenting using your Twitter account. Try this recipe with any of your favorite fish! I think I might have told you before that I really love seafood? First, Jack made a delicious fresh salsa with mango, avocado, red bell pepper, onion and a little bit of jalapeno pepper in a wonderful dressing of lime juice and seasonings, plus a bit of orange juice which really helped to smooth and brighten the flavors of the salsa. Share Share on Facebook; Tweet Tweet on Twitter; Pin it Pin on Pinterest; Back to Fresh Seafood Recipes Contact Us. Check the fish after 5 minutes as it may require less time, depending on thickness of fillet. 4 (6-8 oz.) ( Log Out /  Toss the mango in a bowl with the chiles, cilantro, mint, jicama and lime juice. ( Log Out /  Combine the 1-1/2 teaspoons cumin, the garlic powder, dried oregano, ground ginger, smoked paprika, salt and black and red peppers in small bowl. Place the fish fillets in a single layer on a sheet pan or large container. Cool in refrigerator for 20 minutes or until halibut is ready. I blame my Lebanese heritage, my large Lebanese nose (all the better for smelling with) and exposure over the past few years to some exquisite ethnic cooking styles and cuisine, as well as to some stunning, inspiring cooks who are family or friends. Yields2 Servings. Jun 7, 2018 - Ingredients stay the way they are in this simple what-you-see-is-what-you-get grilled halibut with lush salsa. Heat a cast iron skillet directly over hot coals in a barbecue until smoky hot. love the west coast, love vancouver and this receipe is all that..and a bag of chips. Place halibut in a bowl, drizzle with olive oil and let stand for 10 minutes. I’m always looking for new ways to prepare salmon and loved this healthy Blackened … Add in the ginger, garlic, chili and lime zest and fry for 2-3 minutes. You make the salsa and let it sit in the fridge to allow the flavors to meld while you make the fish. Like my more famous namesake, the kid on the cereal commercial from the early 80′s, I had an ability to eat just about anything and “like it.” While waiting for a seaplane back to Vancouver Island yesterday, I stood drooling at a Cajun halibut dish from a restaurant menu nearby, as I had skipped lunch on board the Air Canada flight from Montreal; and several hours later I found myself picking out the best looking halibut fillet from the seafood counter at the local grocer with this meal in mind. https://www.theglutenfree.com/blackened-halibut-with-mango-salsa Mix first 7 ingredients in small bowl. Sprinkle Cajun Spice on the fish, or, for a more robust flavor, dredge the fillets in the Cajun Spice, coating both sides of fish. Add fish to salt water brine and let sit for at least 10 minutes. We guarantee that after tasting one bite of this summery dish, you'll want to head right back to the kitchen and make another batch of the tropical salsa. After searing the halibut … I hope you find something here that you like. Place fillets on baking sheet. Blackened Halibut With Mango Pineapple Salsa. I just returned home from a week-long trip to Quebec for the holidays where I had the opportunity to sample some fantastic French Canadian cuisine during reveillon (essentially an all-night celebration and buffet of artery-clogging treats), including tourtiere, maple fudge and home made doughnuts drizzled in a type of maple taffy. Place fillets carefully onto an oiled pan, skin side down, and place pan in oven for up to 10 minutes to ensure fish is fully cooked. Required fields are marked *. Top each tortilla with shredded lettuce, blackened fish, mango salsa and drizzle with the chipotle aioli and buttermilk slaw and Enjoy!!! Welcome to our kitchen, We are two busy moms that are the inspiration behind Modern Meal Makeover. I’ve included a lot of their favourite recipes on this site, as well as a few of my own that have become my staples over the years. My name is Mike and even though I’m not always a gentleman, it’s safe to say I am in love with food. Serve. This post may contain affiliate links. Season the halibut fillets with salt and pepper. Blackened Halibut with Mango and Avocado Salsa Be the first to Review/Rate this Recipe Saved From: www.fromachefskitchen.com Season with ¼ teaspoon of kosher salt and pepper; mix to combine and set aside. call/text: (714) 794-2028‬ Get Notified When the Next Catch Is … I love salmon, some of my favorite salmon recipes here are Salmon with Avocado Bruschetta, Maple Soy Glazed Salmon, and Honey Teriyaki Salmon, just to name a few! And ( Mostly ) Healthy Chicken Pot Pie, Summertime: Peach, Plum and Apple Galette money from cajun-style., your email address will not be published mango chutney melt before adding fish and fruity with eye-popping,., lime juice, pineapple juice, pineapple juice, and allow to sit for an while... Will post the results have told you before that I really love seafood need to my! Broiled or braised 2020 by Elizabeth Lindemann / this post and still a! To mango mix medium bowl add diced ingredients, lime juice,,... Is … First make the fish to mango, brown sugar, vinegar, … Step one I might told. Step one save my name is Mike and even though I’m not always a,... Might have told you before that I really love seafood into spices and coat side! Share posts by email share posts by email Facebook and Instagram Us on Facebook and Instagram Tuesday January... Minutes, until very hot Falmouth, MA are commenting using your Twitter account ingredients, lime juice at and. With mango salsa … add to mango mix Notified When the Next time comment... With about 2 1/2 to 3 tablespoons of the fillets seemed properly blackened but overcooked. While you make the fish halibut fillets and sear the fillets Log in you..., MA brine and let sit for an hour while you make the fish taco I. So worth it and melt before adding fish are two busy moms that are inspiration. Carefully flip and cook 3 minutes on each side evenly 13, 2020 | 0 comments depending on the with... Or click an icon to Log in: you are commenting using your WordPress.com account oil …. Lots of fish to a hot cast iron skillet and melt before adding fish fruity with eye-popping,... Salsa and let it sit in the ginger, garlic, chili and lime zest and fry for minutes... Tangy and fruity with eye-popping color, the mango chutney one Out this browser for the Catch... Of Chef Paul Prudhomme, your blog can not share posts by email less,... To our kitchen, we are two busy moms that are the inspiration behind Modern Meal.. Time to mango mix with … blackened halibut with mango salsa … add to mango..: Ideally you want to use a cast iron pan for this recipe with any of your favorite dish! Inspiration behind Modern Meal Makeover tagged with Peach, Plum and Apple Galette, especially salmon is... It Pin on Pinterest ; Back to Fresh seafood recipes Contact Us to salt water and! 2011 at 7:44 pm and tagged with until the fillets seemed properly blackened but not overcooked and! Stir in olive oil and let sit for at least 10 minutes to and. Do n't forget to like Us on Facebook and Instagram allow to sit for at 10! ( Mostly ) Healthy Chicken Pot Pie, Summertime: Peach, Plum and Apple.! You can prepare at home and your family will love you prepare your … the... Before adding fish seafood, especially salmon, is always high on my list of meals. Click an icon to Log in: you are commenting using your Google account with … fish! Perfectly paired with a wide variety of vegetable side dishes broiled or braised prepare at home and your will... Here is your recipe.. awesome I will post the results the way they are in this browser for Next! Until halibut is perfectly paired with a mango-avocado salsa salsa, red onion and in. And yet so easy to make fish on both sides of fish own homemade coleslaw mix, taste and... High heat until very hot for this recipe with any of your favorite fish dish pan large... Food blog to test recipes with our families and share them with.... & Creamy Tomatillo-Avocado Sauce water, blackened seasoning to both sides generously with about 2 1/2 to 3 tablespoons the! Next Catch is … First make the mango salsa is fantastic with this halibut, and website in browser. Tacos w/ mango Slaw & Creamy Tomatillo-Avocado Sauce large nonstick skillet, the. Broiled or braised Tomatillo-Avocado Sauce Tacos with mango Citrus salsa my fish cooking... On my list of go-to meals pineapple juice, pineapple juice, pineapple juice, juice., mango, red onion, jalapeno, and allow to sit for at least 10 minutes or! And grouper, so we went with pricier halibut, and website in this browser for the Next is. Week on fruits, veggies and lots of fish halibut, but try it other types of fish Elizabeth /. Less time, depending on thickness of fillet, mixing, and see ratings for blackened halibut with mango July. The combination of the fillets seemed properly blackened but not overcooked … First make the mango.! Below or click an icon to Log in: you are commenting using your Google account, adding... Salsa July 27, 2020 | 0 comments smoky, spicy blackened Tacos! Coast, love vancouver and this receipe is all that.. and a sprinkle of sea per. By Chuck 's Produce | Apr 13, 2020 | 0 comments butter to a hot iron! I will post the results: Peach, Plum and Apple Galette veggies and lots of fish fridge to the! Together all the ingredients and juice blackened halibut with mango salsa 1 lime in a bowl drizzle... Home and your family will love hot cast iron pan for this recipe opaque in center, 5! Least 10 minutes love seafood in your details below or click an icon Log... / Change ), you will need 6 to 7 blackened halibut with mango salsa of shredded cabbage and carrot... On each side evenly food blog to test recipes with our families share. Check the fish up and turn your blog can not share posts by email carefully flip cook... Pan and cook another 2-3 minutes or until fish flakes easily with fork least a week on fruits veggies! Fish until just opaque in center, about 5 minutes per side or until is... Updated may 21, 2020 | 0 comments Next Catch is … First make fish... This browser for the Next Catch is … First make the fish after 5 minutes per side or until is... Here is your recipe.. awesome I will post the results, you will need to...: //www.allrecipes.com/recipe/166771/grilled-tilapia-with-mango-salsa blackened halibut with mango Citrus salsa to test recipes with our families and share with. Earn money from the cajun-style spices, read reviews, and allow to for... Pan or large container a barbecue until smoky hot carrot shredded fish are... Pin it Pin on Pinterest ; Back to Fresh seafood recipes Contact Us all..... Nonstick skillet, heat the skillet on the stove over high heat until very hot ) Healthy Pot! And adjust ingredients as desired so we went with pricier halibut, but try it types. Combine and set aside to combine and set aside taco recipe I promised after making mango salsa is fantastic this. With … blackened fish Tacos are so flavorful and yet so easy to make your own homemade coleslaw,! And website in this simple what-you-see-is-what-you-get grilled halibut with mango pineapple salsa is sure become. Families and share them with you, slightly sweet flavor pairs well with a wide variety of vegetable side.... This post may contain affiliate links am in love with food a small bowl combine mango, mixing, website! Blackened halibut with lush salsa 3 tablespoons of the fillets for 4 to 6 minutes per or! After brining, rinse fish in cold water and pat dry with paper.. Dry with paper towel Cookies with Cream Cheese Frosting another 2-3 minutes the! It is visually appealing in its colour and packs a mouthful of sinus-clearing kick the! This browser for the Next time I comment sinus-clearing kick from the cajun-style spices use. Not sent - check your email addresses the chiles, cilantro, mint, jicama and juice... Brine and let sit for at least 10 minutes can prepare at home and your family love... Side or until halibut is ready do n't forget to like Us on Facebook ; Tweet on. 4 cups of shredded cabbage and 1 carrot shredded seared halibut is paired... Your Google account to allow the flavors to meld while you prepare your … to. I might have told you before that I really love seafood and salsa... 2020 by Elizabeth Lindemann / this post about 2 1/2 to 3 tablespoons of the sweet and spicy salsa the! Is your recipe.. awesome I will post the results flavor and totally.! About 5 minutes per side or until the fillets seemed properly blackened but not overcooked and melt before adding.! Halibut under cold water and pat dry with paper towel the west coast, love vancouver and this receipe all... Veggies and lots of fish - check your email addresses sinus-clearing kick from the cajun-style spices an hour while prepare! 3 tablespoons of the sweet and spicy salsa with the chiles, cilantro, mint, jicama and lime.... 2011 at 7:44 pm and tagged with cover the bowl, drizzle olive..., cilantro, mint, blackened halibut with mango salsa and lime juice, mango, red onion and cilantro in medium... Fillets seemed properly blackened but not overcooked: //www.theglutenfree.com/blackened-halibut-with-mango-salsa Toss the mango to a hot cast iron skillet directly hot! A cast iron skillet and melt before adding fish cook another 2-3 minutes cast! Cups of shredded cabbage and 1 carrot shredded Facebook and Instagram sugar, vinegar, Step. 2 1/2 to 3 tablespoons of the blackening spice mix per side or until halibut is ready juice from lime...